Kanso exhibit’s simple Zen philosophy meaning “simplicity”. Crafted from high performance steel, with a razor sharp 16ยฐ edge, and a full tang. Kanso is perfect balance and precision control.
- A multi-purpose, must-have knife in Asian kitchens
- Hand-sharpened 16 double-bevel blade (32-comprehensive)
- Heritage finish hides scratches, gives Kanso a rustic look that just improves with age
- Steel: AUS10Ahigh-carbon, vanadium stainless steel
- Contoured tagayasan or wenge wood
- Blade length: 7 in. (17.8cm)
- Handcrafted in Japan
















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