The go-to kitchen tool for any cook is a reliable chef’s knife. You won’t find one better than Tramontina’s Forged 8 in. Chef’s Knife. Made for daily slicing and dicing of fruit, vegetables, meat, and fish, the knife’s big blade and long edge are what allow it to be so versatile. You’ll be able to cleanly slice melons, as well as debone a chicken like a pro. The full-tang chef’s knife is constructed from one single bar of durable high-carbon stainless steel for perfect heft and balance. Its blade is fully tapered and beveled, with a fine edge and a satin finish. A black polycarbonate handle assembled with three heavy-duty rivets gives you easy maneuverability for swift, clean cuts with each use, and clean-up is easy too. Made in Brazil.
- Use Tramontina’s 8 in. chef’s knife for just about every task in the kitchen from dicing vegetables to deboning chicken
- Full-tang construction-forged from ice-hardened, high-carbon, stainless steel
- Fully tapered and beveled, hand-honed blade with fine edge and satin finish
- Black polycarbonate handle assembled with 3 heavy-duty rivets
- Dishwasher-safe
- Lifetime warranty
- Tramontina gourmet collection



















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