Best Pirce 🧨 6-Piece Stainless Steel Nutri Blade High-Grade Knife Set in Black by GRANITESTONE ✨

The 6-piece non-stick blade surface Nutri Blade Knives by GRANITESTONE is the perfect go-to cutlery knife set for your kitchen. This uniquely crafted knife set with granite coating gives the ability to slide through everything with ease. So you can chop, slice and dice like a Pro.

• High-grade stainless steel blades, non-stick blade surface
• Easy-grip rubberized handles for comfort
• Top rack dishwasher safe
• Set includes: 8 in. santoku knife, 5.5 in. ultra-light chef knife, 8 in. bread knife, 5 in. utility knife, 8 in. slicer and 3.5 in. paring knife
• Santoku knife: large and powerful, santoku knife chops large fruit and dices onions with ease, unlike classic chef knife, a santoku knife has a single bevel in its blade, making for a much sharper cut, santoku means “3-uses” in Japanese, which perfectly describes why it was created: chopping, dicing and mincing, santoku knives are great at creating very thin slices of food, too
• Ultra-light chef knife: king of your kitchen knives, we specially designed our chef knife with reduced surface area to reduce drag while cutting, that plus its granite coating gives magma steel chef knife ability to slide through everything like soft butter, knife will be your go-to in kitchen
• Bread knife: serrated blades of bread knives are able to cut soft bread without crushing it, if it’s soft, mushy bread it just tends to get crushed, if it’s hard, crusty bread, then knife tends to skip off hard surface, a serrated knife, which acts like a saw easily cuts through both without crushing or deforming bread in any way
• Utility knife: ultra-sharp and handy size, magma steel utility knife is ideal for trimming poultry, cutting cheeses and cutting up fruits and vegetables and is probably knife you’ll reach for when you need to cut your sandwich in half, too
• Slicer: perfect to cut slices of cooked or smoked meat, poultry or fish, granite coating will make slicer one of your go-to knives in your kitchen, since its non-stick surface will give you precise control over every cut
• Paring knife: everybody needs a pairing knife, our pairing knife is ideal for peeling (or “paring”) fruits and vegetables and other small or intricate work, such as de-veining a shrimp, removing seeds from a jalapeno, ‘skinning’ or cutting small garnishes